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The TempTag is a sticker designed to give an instant indication when milk is at its optimum serving temperature for preparing milk-based coffees.

A fundamental part of serving a great coffee is consistency. The precision of theTempTag allows the user to serve coffee at a perfect temperature every time. Unlike traditional thermometers, TempTag has no direct contact with milk once applied to the milk pitcher correctly. This eliminates the possibility of cross contamination as well as promoting hygiene.

Once the milk reaches the ideal temperature, the colour will react, giving an instant indication that the milk is ready to be served. TempTag’s patented technology has been developed for full cream and skim milk, while another has been specially developed for soy milk.

The Temptag is ideal for commercial use in Cafes, Restaurants & Hotels, as well as at Home or the Office.

Traditional Thermometers

VS

Temptag
Collects milk all day
Hygeine
No contact with milk
Delays in reading
Precision
Thermochromic science
Must be calibrated
Consistency
Instant reaction
Up to $30 per thermometer
Value
12 Temptags® /pack

Did you know?

  • Worldwide, over 1400 million cups of coffee are consumed daily.
  • One coffee tree (or shrub) yields less than half a kilo of Coffee per year.
  • Coffee is the second most traded commodity in the world (Oil is first).
  • Coffee is the worlds second most popular drink after water.
  • Brazil alone produces around 40% of the worlds coffee supply.
  • 1Kg of roasted beans requires 4 -5,000 coffee beans.